Apple Sangria

Category: Cocktails

Apple Sangria, a delicious recipe by Lassonde Food Service

8 minutes of preparation

Number of servings

  • 1 bottle white wine
  • ¼ cups Ruby Kist Orange Juice 64 oz
  • ½ cup Brandy
  • ¾ cup Ruby Kist Apple Juice 64 oz
  • 1 oz. Ruby Kist Lemon Juice 32 oz / 1 gal
  • 3 cinnamon sticks
  • 2 Honeycrisp apples, diced
  • 1 Orange slice
  • Combine the white wine, the brandy and the juices. Stir.
  • Add cinnamon sticks, apple cubes and orange slice.
  • Pour into glasses and serve!

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